TAKEWAY MENU

OPEN FOR LUNCH AND DINNER: 7 DAYS A WEEK…

12noon-2.30pm and 5.00-8.30pm

All of our fried food is cooked in ‘Cotswold Gold’ an award winning rape seed oil that is not only local (it grows and is refined only 2 miles away!) but is better for you than other oils traditionally used for fish and chips…. Local and healthy!

 

CHIPS…………………………………………………………………………£1.90

LARGE CHIPS…………………………………………………………….£2.50

BEER BATTERED COD OR HADDOCK………………………..£5.50

BREADED PLAICE……………………………………………………..£5.50

GRILLED PLAICE………………………………………………………£5.50

WHOLETAIL SCAMPI………………………………………………..£5.50

CHICKEN GOUJONS…………………………………………………£5.50

FISH CAKES……………………………………………………………..£5.50

Lynne’s homemade Vegetarian Pies
SPINACH & GOAT’S CHEESE…………………………………….£4.00
MILDLY CURRIED VEGETABLE & SWEET POTATO….£4.00

BATTERED HALLOUMI……………………………………………£4.00

SUPERSIZE SNORKER……………………………………………..£4.00

CATCH OF THE DAY (SEE SPECIALS BOARD)

TIDDLERS MEAL (see current menu for options)………..£5.75

RUSSELL’S CRUSHED MINTED PEAS……………………..£0.80

TIKKA CURRY SAUCE……………………………………………..£0.80

ONION RINGS………………………………………………………..£2.00

HOMEMADE TARTARE SAUCE………………………………£0.80

SOFT DRINKS 330ml CANS…………………………………….£1.00

TAKEAWAY BOTTLE OF WINE……………………………….£7.95